Cauliflower has always been one of my favorite vegetables. It’s a mild-tasting, versatile and keeps for a while in the refrigerator. Here is a quick and super easy casserole that uses cauliflower, shiitakes, quinoa and curry powder, all ingredients I love to cook with and […]
All posts tagged: cauliflower

Tasty Tuesday … Silky-Smooth Vegetable Miso Soup
Like in much of the country, last weekend was a weather mess here in Oregon. It’s been about ten days since the ice storm decended on us and unfortunately there are still thousands of homes without power. We had lost power a couple of times, […]

Tasty Tuesday … Golden Autumn Vegetable Chowder
Fall has arrived here with rain, cooler temperatures and beautiful cool season vegetables. There are of course still vine-ripened tomatoes and colorful sweet peppers for sale at the farm market, but cauliflower, broccoli and various cabbages are showing up there as well. Cauliflower is one […]

Tasty Tuesday … Delectable Vegetable Tagine
Without question, the best couscous and tagine I’ve ever eaten was back in 1984 in Paris. We had gotten lost in the area near the famous Père Lachaise Cemetery where we visited Jim Morrison’s grave, when we came upon a tiny restaurant from which the […]

Tasty Tuesday … Fresh Farm Market Vegetable Paella
Paella always reminds me of Tarragona, the fascinating Spanish city we visited seven years ago. It’s right on the Mediterranean Sea, about an hour south of Barcelona. There, El Pigot quickly became our favorite place to eat! It was right on the town square which […]

Tasty Tuesday … Crispy Baked Cauliflower Tater Tots
Crispy hot bites of tater tots are a treat I rarely eat. I generally don’t care for food fried in gobs of oil. And until I came across this take on tater tots, I’d never even thought of making them at home! The use of cauliflower instead […]