Ful Medames is a Middle Eastern fava bean stew. There are probably as many variations as there are cooks in that corner of the world. I first learned about this dish from a friend who had been born in Egypt. She made it often and […]
All posts tagged: olive oil

Tasty Tuesday … Roasted Garlic and Citrus Infused Olive Oil
This garlicky, citrusy olive oil condiment is incredibly good! I came across the recipe in my “Vegan Tacos” cookbook by Jason Wyrick. It’s a fantastic book with not only taco ideas for just about any taste, but also side dishes, condiments and beverages. It’s peak […]

Tasty Tuesday … Simple Winter Salad with Pears
When I looked out the living room window this morning, I noticed a package on our front step. Upon opening this lovely surprise, I discovered some delicious looking pears inside! For many years now we’ve received a beautiful box of fruit around Christmas time from […]